"How to eat American food responsibly"

Workshops are available to orient immigrants and refugees to the American diet:

One of the major challenges for organizers is to change the way the refugees think about food. Many of the new arrivals suffered from malnutrition and came from places where food was scarce.

Some want to make up for a lifetime in which they were denied meat. Others gravitate towards the fizzy orange drink and crisps, believing they are a great source of vitamins.

Prev
Next