Catherine Carroll is a hospitalist who blogs at Locum Society.
Chicken tikka masala, two samosas and a bowl of yellow dal steam on my hotel table. There is no fight over the last samosa — they all belong to me. The room is quiet and peaceful. My pager does not ring. The paper plates do not need washing. No child clamors for my attention. After savoring dinner, the internal debate starts over whether I should work out in the hotel …
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